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Akki Roti with eggs and greens

Akki roti with eggs and greens by chef Kavan Kuttappa | Photo Credit: Special arrangement Chefs don’t usually get a lot of time at home. I live in a family home in Bengaluru so I am spending a lot of…

Maayaa serves up South Indian coastal delights for office goers 

Maayaa restaurant, Bengaluru | Photo Credit: Special arrangement Maayaa has a warmly lit ambience with tropical-inspired décor, adorned with banana and palm tree wallpapers, golden cane lamps, and plush velvet-clad orange sofas that are in harmony with the chic black-and-white…

Fresh green salad – The Hindu

Fresh salad. Mixed falling vegetables in bowl on white background Ingredients ceberg Lettuce 100 grms Broccoli50 gm Chickpea boiled25 gm Kidney beans (cooked)25 grms Red pepper30 grms Green pepper30 grms Feta cheese (or Tofu)20grms Flax seed15 grms Vinaigrette dressing30 ml…

This Ramzan, Chennai offers Arabian, Hyderabadi and Vegan Iftar boxes

Abid’s Executive chef Mohammed Nizamudeen has introduced a few new items for Ramzan such as the Turkish lamb adona kebab, Russian cutlets, chicken cheese cigars and peri peri grilled chicken. The Arabian-style kebabs and snacks are the popular items. Abid…

No Frills Chicken curry recipe

Ingredients Vegetable oil – 3 tbsp Cloves – 4 nos Green cardamom – 2 nos Cinnamon 1-inch stick Peppercorns – 10 nos Chicken breasts, 4 cut into 3 pieces each (I use chicken without skin but with bones) Onions, grated,…

Apple sauce – The Hindu

Fresh homemade apple sauce Ingredients Apples – 4 large Zest and juice – 1-2 lemons, rind grated and juiced Water – 2 tablespoons Sugar – 2 tablespoons Cinnamon powder – 1/8 teaspoons Preparation 1.Peel, core and chop apples. 2.Combine apple,…

How to make thenga manga pattani sundal

Beach Sundal | Photo Credit: K.V. Srinivasan Ingredients Pattani or dried white peas – 2 cups 1 big or 2 small tomatoes, pureed Finely chopped raw mango – 3 tbsp 1 big or 2 small onions, finely chopped Coconut, grated…

How to make madras chicken curry (சிக்கன் கறி)?

Madras Chicken curry | Photo Credit: Special Arrangement This is an easy chicken curry recipe that has the deep flavours of a classic Indian curry, but is ready in less than an hour! It is made with spicy Madras curry…

How to make thoran (തോരൻ) with cabbage and carrots

Thoran is a simple mixed vegetable stir fry that can be made with an array of vegetables. It is aromatic with shallots, garlic cumin and coconut oil. It is a compulsory component of an onam sadhya. Thoran Ingredients Mix vegetabless…

How to make Kerala-style Aviyal (അവിയൽ)

Aviyal | Photo Credit: Special arrangement The recipe for Avial changes from kitchen-to-kitchen and is influenced by the vegetables used to flavour it. It comes with a curd-based sauce. By replacing curd with a plant-based yogurt, this wholesome dish can…